Cookbooks

Wine and food are meant to be enjoyed together. This fresh look at a classic subject covers the essential grape varieties that wine lovers need...

A deck of cocktail recipes to get things fizzing. What’s better than cracking out the bubbles for a special occasion or just a midday spritz in th...

Alcohol meets alchemy in this fun and darkly fascinating collection of cocktail recipes to suit your every mood and whim.Astrology, tarot, palmis...

Celebrations call for meals that impress, and with thousands of meticulously tested recipes to our name, the experts at ...

Host a brilliant brunch without the hassle. The secret is plenty of hands-off recipes, good make-ahead options, and the bes...

A totally new take on fuss-free baking with 50 easy-to-master recipes that put an inventive spin on beloved classic cakes, using one sheet ...

A comic book cookbook with accessible ramen recipes for the home cook, including simple weeknight bowls, weekend project stocks, homemade no...

Holiday Cocktails is the newest addition to the Artisanal Kitchen series, adapted from Raising the Bar (Artisan, 2004) by master mixologist Nick Ma...

Archive generations of kitchen secrets and keep your favorite recipes in the family. Create your own recipe book: Write down the required ingredien...

NEW YORK TIMES BESTSELLER • The host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show re...

Renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African D...

Grazing is an enchanting way to eat. It means skipping from dish to dish, tasting different things without committing to a single one. It’s abo...

With more than 200 recipes, successfully cook snacks, starters, small plates, stylish bites, and sips for any occasion. Hors d’oeuvres made modern:...

The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural e...

From the foremost master of cheese in the country, Max McCalman, comes a practical twist on wine and cheese pairings that includes detailed informa...

An accessible and easy-to-follow comic book cookbook for bringing Asian dumplings into the home kitchen, with recipes for savory and sweet dump...

Go beyond the usual Chinese takeout staple with these 50 creative, delicious, and easy-to-make fried rice recipes from around the worldInfinite...

The definitive guide for those devoted to the brunchtime classic, the Bloody Mary, with 50 recipes for making cocktails at home.The Bloody Mary...

Showstopper cookies for a new generation: from Martha Stewart, an authoritative and creative collection to take your cookies to the next level ...

Learn to master the proportions of a classic Martini or effortlessly put the finishing touches on a Moscow Mule with this essential guide to making...

From Sam Turnbull, the bestselling author of Fuss-Free Vegan, and creator of the blog It Doesn’t Taste Like Chicken, comes her eagerly awaited ...

Whether for breakfast, lunch, or dinner, and complete with protein, fresh fruits or vegetables, and grains, a one-bowl meal checks all the boxes—de...

Everyone loves to get the barbecue out on a sunny day – but how often do you end up with blackened steak, raw chicken, or collapsing veggie keb...

ZERO ALCOHOL, 100% DELICIOUSNESSStarting with plain sparkling soda, a gazoz layers in fresh fruits and flowers, aromatic herbs and spices, ferments...