
Mini BBQ Pepper Jelly Trio
These are the best 3 jellies for heating up your grill (and your meal). This grouping is great for creating barbecue sauces or making dips for gril...
View full detailsThese are the best 3 jellies for heating up your grill (and your meal). This grouping is great for creating barbecue sauces or making dips for gril...
View full detailsThis locally grown Ghost pepper was blended with Habanero, Thai chili & Red Jalapeno. This is one fiery sauce! Glaze chicken, beef, or pork wit...
View full detailsMango Madness is fruity with just a hint of spice. Excellent as a dip and BBQ glaze for chicken, pork, and fish. Try adding to a favorite Mexican d...
View full detailsRose City Pepperheads partnered with local Portland distilleries to create this trio of jellies made with the finest local spirits. The Cherry Bom...
View full detailsJust enough spice to make your taste buds dance. Marinate your next halibut, salmon, or chicken. Glaze a cheesecake, spread on pancakes, crepes, or...
View full detailsA delicious hot pepper jam that marries the flavors of fresh sweet blackberries with spicy habanero peppers.
The fiery Habanero is blended with local raspberries to bring you one of our favorite new sauces. Tasty glaze on chicken, pork or fish . Marinate s...
View full detailsOregon's own Hood Strawberries have been zipped up by the fiery Habanero pepper. Glaze your salmon, chicken, or pork with this tasty sauce. Fantast...
View full detailsThis delicious trio shows off the local berries that the Pacific Northwest is so known for - and of course we had to add our own kick to it. Gift ...
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